Today is Mexico’s national day 🇲🇽 ! Let’s enjoy a traditional dish with the family, and celebrate a bit
@prologic Well, for this specific day, it’s Red Pozole! I don’t know how to describe it, but I leave a recipe so you can have an idea of the ingredients and perhaps the flavour (Disclaimer: It has pork meat, for any vegetarian here, but we often take a version with Soy, chicken or some other proteins)
@firstname.lastname@example.org Happy festivities 😁 Good thing it’s a Friday, huh? 😁 (Or is it always a Friday?)
@email@example.com It’s on Sep 15th and 16th. Luckily it’s a Friday today!